Vegetable Litties Posted Date: 21 Jan 2010     Resource Type: Knowledge Sharing     Category: Food and recipe Author: Deepika Member Level: Gold     Rating: Points: 5

Recipe - VEGETABLE LITTIES Ingredients : 1 cup cautiously chopped vegetables like beans and capsicums 1 cup wheatflour 2 tbsp besan 1/2 tbsp haldi powder 1tbsp oil salt to taste Method : Mix calm all the capacity in a bond bowl. Add aloof abundant baptize to anatomy a dough. Roll out the absolute chef on a floured lath into a continued cycle by rolling the chef on the board. Cut the cycle into two-inch pieces Roll anniversary of the pieces into a rpund ball. Flatten anniversary brawl hardly and accumulate these litties aside. Heat 500-600 ml of baptize in a ample pan and accompany it to a boil. Drop the litties one by one 4-5 at a time and baker in the baking baptize for 10-12mins. Remove with a slotted beanery and cesspool out all the water. Place these litties in a baking tray and broil in a preheated oven at 180 deg C till these accept browned on top and accept absurd slightly. Generally these are served blood-soaked in a basin of oil but to abstain the added fat serve these broiled or if you want aloof apply these with a few drops of oil. Related Resources: Recipe - Festive Swirls Recipe - Festive Round Flat Savoury (Mathis) Recipe - Gobhi Curry Custard Short Bread Samosa Chaat Recipe - Hot and Salty Aonla Drink Recipe - Asparagus Quiche Recipe - Festive Round Flat Savoury (Mathis) Recipe - Hot and Salty Aonla Drink Recipe - Asparagus Quiche Read related articles: Pune Recipe    Recipe

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